Warning: The graphics you are about to see depict the mass enjoyment of fruits and vegetables. Viewer discretion is advised.

What is the definition of farm to fork? Is it a bistro in the city that grows vegetables on their smoggy rooftop? What about the diner around the corner that “buys local” from that big white food distributor tractor-trailer every Wednesday morning? Luckily we’ve done the research for you. And when we say local, we actually know what local farm it came from. Ask us.